Food service solutions

AIDC Solutions can create a custom system to keep track of food supply and sales

Labeling baked goods, making point-of-sales transactions, and keeping track of pre-packaged food, ingredients and condiments is part of running a restaurant, cafe, or other food service venue. Making sure supply meets the demand is important. Too much product is wasteful, but too little product can mean poor customer service. Many companies in the food service and restaurant industry are using an automatic identification and data collection system to help them manage their day-to-day operation.
AIDC Solutions can help your growing business by developing a system to easily track product, sales , inventory and other aspects of your operation. We can provide hand-held scanners, label printers, software, and data collectors to meet your demands.

Ways AIDC Solutions has helped others in the food service industry:

Point-of-sale transactions

Keeping track of inventory

Labeling products

Managing ongoing changes in supply and demand

AIDC Solutions can develop a system to help you keep track of raw ingredients and the shelf life of products

Products AIDC sells and incorporates in solutions

Thermal printers:
Century
Datamax
Sato
Toshiba TEC
Zebra

Scanners and data collectors:
Symbol

Supplies and software:
Thermal ribbons
Thermal labels
Printheads